Description
Title: Aegean Flavours
Author: Didem Zenol Tiryakioglu
ISBN: 9781909342484
Publisher: Jacqui Small
Published: 2014
Binding: Hardcover
Language: English
Number of Pages: 280
Condition Note: Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher :
Having incorporated the unique flavours of Turkey’s Aegean region into her culinary repertoire,
Didem Senol shows her love for the markets and produce of the region in this gastronomic journey. Part travelogue, part guide to the best local markets, Aegean Flavours is above all a recipe book filled with hard information and inspiring ideas that will allow you to create and savour a wide variety of dishes. Lovingly presented, attractively illustrated and complete with a helpful glossary of Turkish culinary terms and ingredients, this book is an immersion into the flavours of the Aegean.
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