Description
by
Emmy Gatrell (Author)
Who doesn’t love barbeque? From USA Today Best-Selling Author and Foodie, Emmy Gatrell comes a cookbook series for the people who skip the stories and long-winded explanations to get to the good stuff-the recipes Achieve the most flavorful proteins ever with Rub it Down-BBQ & Dry Rub Recipes, Volume Three of the No Frills Cookbook Collection. Seventy-seven recipes from the USA and around the world will take your food to the next level the next time you grillOr bake, or saut , or pan-fry, or…From experts to folks that can barely boil water and everyone in-between, these recipes are for you. One-Click and start your flavor journey today
Number of Pages: 98Dimensions: 0.2 x 9.02 x 5.98 INPublication Date: September 02, 2020
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