Description
by
Urassaya Manaying (Author)
The Best Thai Food, From Our Home to Yours
This book offers all the basic info you will need to get started with Thai cooking, followed by Authentic Thai Recipes. See the list below for a complete breakdown of the recipes:
- 20 Thai Vegetable Recipes
- 16 Thai Dipping Sauces, Salsas, And Vinaigrettes
- 30 Thai Curry Pastes, Marinades, and Other Concoctions
- 25 Thai Snacks & Appetizers
- 10 Thai Soups
- 15 Thai Salads
- 25 Thai Desserts
Number of Pages: 114Dimensions: 0.24 x 11.02 x 8.5 INPublication Date: November 25, 2020
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